Fresh Production Manager at Hubmart Stores Limited
Fresh Production Manager at Hubmart Stores Limited. The Hubmart Stores Limited is a retail shopping chain of Nigerian heritage, offering multi-format stores in various locations and positioned to offer customers world-class shopping experience as well as a vast range of products. Our unique value proposition lies in our excellent customer service as well as our superior capabilities in the fresh categories.
Job Title: Fresh Production Manager
Location: Ikeja, Lagos
First of all, To apply company’s wide variety of Meals/Bakery produce/Butchery produce/Fruits & vegetable/dairy/frozen range and display policy to the satisfaction of customers; and with aim of giving an unparalleled product experience.
Ensure the production of safe food at all times.
Total adherence to HACCP Food Safety Process put in place by the organization
Also, To help drive the business in the department by ensuring the availability of all range of product both in prescribed quality and quantity.
Develop Team members who become professionals in their area of expertise.
To achieve departmental budgeted sales and profit targets.
Backend management of Storage Cold chain (Hubdeli, Bakery, Butchery, Produce)
Also, Drawing up Production Plan and forecasting from sales trends.
Ensure stock rotation (FIFO/FEFO).
Team Management & Supervision:
Ensuring the early/timely resumption of all the Fresh Department staff before the start of their shift.
Evaluate and correct where necessary team members’ grooming and appearance, Hygiene
Draw, approve and communicate the various roasters to team.
Ensure strict adherence by all team members to the various roasters – shift roaster; off-duty roaster, leave roaster etc., maintained by the department.
Ensure the prompt preparation and communication of the daily production plan to team by the supervisors before the beginning of day’s work.
Ensure strict adherence to the daily production plan as presented to the production team.
Drawing/Collating/Approving and executing departmental planning for weekends, public holidays and other important days.
Ensure communication of all strategic information as passed by management to the team members promptly and accurately.
Hold regular briefings with team so as to orientate on new trends, discuss production plan, periodic targets and mandates and get feedbacks on work related issues from team.
Ensure the enforcement of discipline in the work area by all team members.
Oversees activity of junior team members to ensure that they are working up to store expectations.
Coordinate change of shifts and prevent disruptions in service/production.
Team performance management.
Ensure that customers satisfaction starts from the production areas.
Ensuring safe and tasty meals to ur esteemed
Assist in prompt treating of special orders.
Ensure consistent quality, freshness and presentation all the products.
Also, Ensure that all items are properly wrapped and weighed with the right code by team.
Ensuring better levels of commitment to serve customers.
Finally, Ensure all produce are brought out for merchandising & display.